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HHE Search Results
1062 HHE reports were found based on your search terms. Reports are listed in order of year published with the most recently published reports listed first.
Year Published and Title
(2017) Exposures and respiratory health at a coffee roasting and packaging facility. (Click to open report) In April 2014, the National Institute for Occupational Safety and Health's Health Hazard Evaluation Program received a request from the management of a coffee roasting and packaging facility with 26 employees regarding concerns about exposures to and health effects from diacetyl and 2,3-pentanedione during coffee roasting and grinding. In July 2015, we conducted the initial industrial hygiene survey and ventilation assessment at the facility. The industrial hygiene survey consisted of collecting... (Click to show more)In April 2014, the National Institute for Occupational Safety and Health's Health Hazard Evaluation Program received a request from the management of a coffee roasting and packaging facility with 26 employees regarding concerns about exposures to and health effects from diacetyl and 2,3-pentanedione during coffee roasting and grinding. In July 2015, we conducted the initial industrial hygiene survey and ventilation assessment at the facility. The industrial hygiene survey consisted of collecting personal breathing zone and area air samples for alpha-diketones (i.e., diacetyl, 2,3-pentanedione, and 2,3-hexanedione) and dust. Bulk samples of whole bean and ground roasted coffee were collected to evaluate the potential for emission of diacetyl, 2,3-pentanedione, and 2,3-hexanedione. We used continuous monitoring instruments to measure total volatile organic compounds, carbon monoxide, carbon dioxide, temperature, and relative humidity in specific areas and during tasks. We also conducted a ventilation assessment in the production and office areas and held brief individual interviews with employees. Two interim reports with recommendations were sent to the company following our first visit. In March 2016, we conducted a second industrial hygiene survey, a second ventilation assessment, and a medical evaluation of employees. The industrial hygiene survey included the collection of air and bulk samples for diacetyl, 2,3-pentanedione, and 2,3-hexanedione. We used continuous monitoring instruments to measure total volatile organic compounds, carbon monoxide, and carbon dioxide in specific areas and during specific work tasks. The medical survey consisted of a health questionnaire and breathing tests. Overall, time-weighted average air concentrations of diacetyl and 2,3-pentanedione were consistently higher during our second industrial hygiene survey in March 2016. During our second visit, the production area exhaust fan was off, the bay doors were closed, and more coffee was processed, which likely contributed to the higher concentrations. Ten of the 49 full-shift samples collected during the two surveys exceeded the NIOSH recommended exposure limit for diacetyl of 5 parts per billion, with a maximum concentration of 8.4 parts per billion. We identified jobs where some work tasks resulted in relatively higher air concentrations of diacetyl than other tasks. Specifically, grinding roasted coffee beans, blending roasted coffee beans by hand, and weighing and packaging roasted coffee were associated with higher diacetyl levels. Overall, the most commonly reported symptoms were associated with mucous membranes, specifically the eyes, nose, and sinuses. Some production employees reported their mucous membrane symptoms were caused or aggravated by green coffee dust or chaff, roasted coffee, or ground coffee dust. Wheezing or whistling in the chest was the most commonly reported lower respiratory symptom, and was four times higher than that expected when compared to the U.S. population of the same age, race/ethnicity, sex, and cigarette smoking distribution. One participant had abnormal spirometry not thought to represent flavoring-related lung disease and one participant had high exhaled nitric oxide, a marker of allergic airways inflammation. We recommend operating the exhaust fan and make-up air system in the production space during occupancy, installing local exhaust ventilation, and training employees about workplace hazards. We also recommend a medical monitoring program to identify any employees who may be developing work-related lung disease (e.g., asthma, obliterative bronchiolitis) and to help management prioritize interventions to prevent occupational lung disease.
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(2017) Lead exposure at an indoor law enforcement firing range. (Click to open report) The Health Hazard Evaluation Program received a request from the employer at a federal law enforcement indoor firing range who was concerned about lead exposure among firearms instructors. This range used frangible and nonfrangible (duty) ammunition. Duty ammunition contained mostly lead, while frangible ammunition contained mostly copper and some zinc. During our evaluation, HHE Program investigators observed work practices, including shooting, cleaning firearms, range hygiene, and range cleanu... (Click to show more)The Health Hazard Evaluation Program received a request from the employer at a federal law enforcement indoor firing range who was concerned about lead exposure among firearms instructors. This range used frangible and nonfrangible (duty) ammunition. Duty ammunition contained mostly lead, while frangible ammunition contained mostly copper and some zinc. During our evaluation, HHE Program investigators observed work practices, including shooting, cleaning firearms, range hygiene, and range cleanup. We measured (1) airborne exposures to lead, (2) lead on employees' hands and footwear when leaving the range, (3) employees' blood lead levels, and (4) lead, copper, and zinc concentrations on surfaces inside and outside the range. HHE Program investigators evaluated ventilation system performance. We interviewed firearms instructors about work history and practices, lead-related medical history, and recreational lead exposure sources. We found lead in the air, but below occupational exposure limits. Lead was found on all surfaces tested including instructors' skin and footwear. Copper and zinc were also found on tested surfaces. All instructors had detectable blood lead levels, some > 5 micrograms per deciliter, which NIOSH defines as elevated according to its surveillance case definition. The ventilation system was not performing according to NIOSH recommendations. Instructors and shooters used dry sweeping methods to remove lead-dust and lead-dust contaminated objects. All instructors wore their work clothes and shoes home. To improve the safety and health of firing range instructors and shooters, we recommended the employer (1) hire a firing range ventilation specialist for all range ventilation maintenance, including testing and balancing the ventilation system; (2) start a lead exposure monitoring program; (3) use wet cleaning methods; and (4) provide no-slip style disposable shoe covers, lockers for street clothes and work clothes, and on-site laundry service.
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(2017) Occupational brake dust exposures at a hydroelectric dam. (Click to open report) The Health Hazard Evaluation Program received a request from a safety manager at a hydroelectric dam. The manager was concerned about employee exposures to elements (metals and minerals) in brake dust when cleaning the brake and brush housings of hydroelectric turbine generators. While employees cleaned a generator during a scheduled shutdown, we collected air samples, work surface and hand wipes, and brake dust samples for elemental analysis. Airborne exposures to elements were well below their... (Click to show more)The Health Hazard Evaluation Program received a request from a safety manager at a hydroelectric dam. The manager was concerned about employee exposures to elements (metals and minerals) in brake dust when cleaning the brake and brush housings of hydroelectric turbine generators. While employees cleaned a generator during a scheduled shutdown, we collected air samples, work surface and hand wipes, and brake dust samples for elemental analysis. Airborne exposures to elements were well below their most protective occupational exposure limits for all powerhouse employees, regardless of work activity or location within the powerhouse. Sampling results showed that brake dust could escape from the interior of the turbine housing. Elements were detected at low concentrations on hands and work surfaces. Hand cleaning practices, the availability of disposable clothing, and the use of sticky mats helped reduce the migration of contaminants from work areas to non-work areas. We recommended evaluating employee's exposures to elements in the air during brake dust cleaning of the other two generators.
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(2017) Occupational exposures at an insect rearing facility. (Click to open report) The Health Hazard Evaluation Program received a request from a federal agency on behalf of employees at a pink bollworm (moth) rearing facility. Managers and employees were concerned about indoor environmental quality and possible development of respiratory problems and allergies from exposures to chemicals, insects, and insect debris. We collected personal air samples for formaldehyde and inhalable particulate matter, and area air samples for moth scales and other insect debris. We interviewed ... (Click to show more)The Health Hazard Evaluation Program received a request from a federal agency on behalf of employees at a pink bollworm (moth) rearing facility. Managers and employees were concerned about indoor environmental quality and possible development of respiratory problems and allergies from exposures to chemicals, insects, and insect debris. We collected personal air samples for formaldehyde and inhalable particulate matter, and area air samples for moth scales and other insect debris. We interviewed employees about their work, their health, and their concerns, and reviewed health questionnaire results and lung function testing done by a contractor hired by the employer. We also observed engineering controls, ventilation, work practices, and personal protective equipment use. Employees were exposed to multiple allergens and irritants in many areas such as formaldehyde, bleach, insects, insect debris, insect diet ingredients, and latex gloves. Air sampling results showed overexposures to formaldehyde (according to NIOSH criteria) during egg preparation and disinfection. Work procedures and practices could increase the potential for air and skin exposure to formaldehyde. Inhalable particulate matter containing moth scales, insect debris, or insect diet ingredients was not well controlled in the moth pouring, egg production, and tray scraping areas, which indicates that improvements in local exhaust ventilation were needed. Some employees reported health symptoms and had medical evidence suggesting potential allergy, occupational asthma, and lung obstruction. We recommended modifying the ventilation systems to improve capture and removal of inhalable particulates containing allergens and irritants. We also recommended replacing latex gloves with nitrile gloves to eliminate a potential allergen source.
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(2017) Potential hazards during harvesting and processing cannabis at an outdoor organic farm. (Click to open report) The Health Hazard Evaluation Program received a request from a union representative to evaluate potential hazards associated with harvesting and processing cannabis at an outdoor organic farm. We evaluated ergonomic, chemical, and microbial hazards and conducted medical interviews with employees about their health concerns. Although employees did not report any work-related health problems, we identified some exposures and conditions that could affect employee health. If hand trimming tasks are ... (Click to show more)The Health Hazard Evaluation Program received a request from a union representative to evaluate potential hazards associated with harvesting and processing cannabis at an outdoor organic farm. We evaluated ergonomic, chemical, and microbial hazards and conducted medical interviews with employees about their health concerns. Although employees did not report any work-related health problems, we identified some exposures and conditions that could affect employee health. If hand trimming tasks are performed for longer periods than we observed, the repetitive hand motions would create a risk for hand and wrist musculoskeletal disorders. Tetrahydrocannabinol, the psychoactive component in cannabis, was detected on all surface wipe samples collected (cannabis processing areas and on hand trimming scissor blades). This indicates the potential for dermal and ingestion exposures. However, the health implications from occupational exposure to tetrahydrocannabinol are unknown. Air samples indicated that Botrytis cinerea, a plant pathogen, was the main fungal species, while actinobacteria, common soil bacteria, was the most frequently identified bacterial phyla. Airborne exposure to actinobacteria and fungus like Botrytis cinerea can increase the risk of allergic and respiratory symptoms. Air samples for endotoxins were all below the occupational exposure limit. We also found that employees used latex gloves, which can cause allergic reactions. Glove use was required for some tasks. NIOSH investigators recommended (1) changing procedures and improving tools to reduce the potential for musculoskeletal disorders, (2) developing a cleaning schedule for work and tool surfaces, (3) training employees on tool cleaning, lubrication, sharpening, and maintenance, and (4) wearing nonlatex gloves when handling cannabis, cannabis products, or equipment that contacts cannabis.
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(2017) Ventilation and employee exposures to lead at an indoor firing range. (Click to open report) The Health Hazard Evaluation Program received a request from an employer representative at an indoor firing range. The request concerned potential employee exposure to lead during routine tasks and range cleaning activities. Other concerns included the performance of the ventilation system and whether lead was migrating from the range to other areas of the building. We conducted a walk-through survey of the range to speak with employees and observe their work practices and personal protective eq... (Click to show more)The Health Hazard Evaluation Program received a request from an employer representative at an indoor firing range. The request concerned potential employee exposure to lead during routine tasks and range cleaning activities. Other concerns included the performance of the ventilation system and whether lead was migrating from the range to other areas of the building. We conducted a walk-through survey of the range to speak with employees and observe their work practices and personal protective equipment use. We collected full-shift personal and area air samples for lead, and reviewed the company's health and safety policy documents. We also collected employee hand wipe samples for lead before and after weekly range cleaning, and at the end of the work shift. No employees were overexposed to airborne lead. However, we did find lead on surfaces and employees' hands. The ventilation system performance met NIOSH guidelines. The company adhered to the OSHA lead standard and the type and availability of personal protective equipment was appropriate for the work performed by employees. We recommended increasing the use of a lead removal solution for surface and floor cleaning and lead removal hand wipes to reduce the possible spread of lead contamination. We also recommended using a lead-certified laundry service or providing a dedicated onsite, washer and dryer to clean employee uniforms and to help prevent take-home exposures.
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(2016) Crystalline silica exposure during fabrication of natural and engineered stone countertops. (Click to open report) The Texas Department of State Health Services asked the Health Hazard Evaluation (HHE) Program for help. They asked us to evaluate silica exposure in a manufacturing plant. The plant makes natural and engineered stone countertops. We measured employees' exposures to crystalline silica. We evaluated ventilation systems and personal protective equipment use. Employees used wet methods to help control dust. We found respirable crystalline silica in the air. Concentrations ranged from nondetectable ... (Click to show more)The Texas Department of State Health Services asked the Health Hazard Evaluation (HHE) Program for help. They asked us to evaluate silica exposure in a manufacturing plant. The plant makes natural and engineered stone countertops. We measured employees' exposures to crystalline silica. We evaluated ventilation systems and personal protective equipment use. Employees used wet methods to help control dust. We found respirable crystalline silica in the air. Concentrations ranged from nondetectable to 140 micrograms per cubic meter (ug/m3). Respirable dust concentrations ranged from nondetectable to 380 ug/m3. The percentage of quartz in these samples ranged from less than 1% to 52%. We found overexposures to crystalline silica despite the use of wet methods. None of the work processes used local exhaust ventilation. We saw some employees incorrectly using respirators, safety glasses, and ear plugs. The company did not have an employee medical surveillance program for silica. HHE Program investigators recommended using a combination of local exhaust ventilation and wet methods to control dust.
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(2016) Indoor environmental quality and health concerns in a public university. (Click to open report) University managers requested help to address employee concerns about mold in a campus building. We evaluated the building ventilation systems. We checked for moisture, water damage, and mold. We measured carbon dioxide, temperature, and relative humidity. We saw no widespread mold or water damage. Relative humidity levels in some areas were above 65%. These levels can help microorganisms and dust mites grow. The building had unit ventilators and window air-conditioners, not a central ventilatio... (Click to show more)University managers requested help to address employee concerns about mold in a campus building. We evaluated the building ventilation systems. We checked for moisture, water damage, and mold. We measured carbon dioxide, temperature, and relative humidity. We saw no widespread mold or water damage. Relative humidity levels in some areas were above 65%. These levels can help microorganisms and dust mites grow. The building had unit ventilators and window air-conditioners, not a central ventilation system. None of the unit ventilators brought in outdoor air. We interviewed employees about their health. They reported some respiratory symptoms associated with damp buildings and inadequate ventilation. These symptoms are also common in the general population. Employees also reported hives, fibromyalgia, chronic fatigue syndrome, and hair loss. These conditions were not related to working in the building. HHE Program investigators recommended improving building ventilation and stopping environmental sampling.
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(2016) Noise and metal exposure at a security portal manufacturer. (Click to open report) The Health Hazard Evaluation Program received a request for an evaluation from a security portal manufacturing company. The employer was concerned about employees' exposure to dust and noise when they sanded and sawed aluminum alloy. We collected samples for respirable aluminum, metals, and noise. We observed the airflow around the sanding downdraft table. Bulk dust samples contained aluminum, chromium, manganese, and nickel. Employees were not overexposed to these metals. We found noise overexp... (Click to show more)The Health Hazard Evaluation Program received a request for an evaluation from a security portal manufacturing company. The employer was concerned about employees' exposure to dust and noise when they sanded and sawed aluminum alloy. We collected samples for respirable aluminum, metals, and noise. We observed the airflow around the sanding downdraft table. Bulk dust samples contained aluminum, chromium, manganese, and nickel. Employees were not overexposed to these metals. We found noise overexposures on sanders and the mill/saw operator over an entire 8-hour work shift. Because they rarely saw and sand for a full work shift, their 8-hour TWA exposures would likely be lower than what we measured. Our noise measurements show the saw operator would exceed the NIOSH REL after 2.8 hours and the sanders after about 4.5 hours. The downdraft table was not effective in collecting dust, but improved once the filters were changed. We observed awkward work postures. Awkward postures are a risk factor for work-related musculoskeletal disorders. We recommended engineering controls to reduce noise exposures. We also recommended redesigning tasks to avoid the need for awkward positions.
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(2016) Respiratory and indoor environmental quality concerns at a snack foods facility - Pennsylvania. (Click to open report) In December 2013, the National Institute for Occupational Safety and Health received a confidential health hazard evaluation request from employees at a snack foods manufacturing facility in Pennsylvania. The request listed concerns about respiratory illnesses, headaches, nosebleeds, and cancer related to indoor dampness and potential exposure to mold and mildew, seasonings, and asbestos. We evaluated employee health concerns and potential exposures to mold and mildew, seasonings, flavoring chem... (Click to show more)In December 2013, the National Institute for Occupational Safety and Health received a confidential health hazard evaluation request from employees at a snack foods manufacturing facility in Pennsylvania. The request listed concerns about respiratory illnesses, headaches, nosebleeds, and cancer related to indoor dampness and potential exposure to mold and mildew, seasonings, and asbestos. We evaluated employee health concerns and potential exposures to mold and mildew, seasonings, flavoring chemicals and asbestos among employees at a snack food manufacturing facility. We performed an indoor environmental quality assessment and assessed air levels of seasonings, flavoring chemicals, and dust. We noted water damage from roof and window leaks that promoted dampness and the potential for mold growth in the facility. Our air samples highlighted several areas of the facility with high risk of exposure to irritant seasonings, dust, and flavoring chemicals. We recommend roof and building structure repairs to mitigate further water damage. We also provide several means to reduce potential employee exposure to irritant seasonings, dust, and flavoring chemicals.
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